Allergies Across The Atlantic - Episode 22
Do you know if your food intolerances or allergies are more or less severe when you travel? Two members of the team tested this question while traveling in Spain and Italy. Lisa, who has a dairy intolerance, ate her face off in cheese. Jen, who has a dairy and GF intolerance, finished her pasta with ease. What happened to their digestive issues when they crossed the Atlantic? In this episode, we share our food journey.
Join The dialogue on fb!
Join The Jealous Vegan private FB group to discuss more about the plant-based life and for an exclusive discount offer when purchasing Blk+Grn products!
Exclusive for The Jealous Vegan Audience!
As mentioned in episode 21, The Jealous Vegan audience gets 10% off blkgrn.com by signing up for our newsletter (see below) or by joining our private Facebook group. (Mention BlK+Grn when joining the Facebook group.)
And gain rewards over time by using this link to sign up to the Blk+Grn Insider's Circle: https://blkgrn.com/pages/insider-circle
If you loved this podcast episode, you’ll love…
Before you go, leave us a comment below and tell us what you thought of the episode!
NOTE: You will need to REGISTER to leave a comment!